Raw banana / Vazakka mezhukupuratti / fry

Ingredients

1. Vazakka - 1 big
2. Red chilli powder - 1 tbsp
3. Turmeric powder - 0.25 tbsp
4. Oil - 3 tbsp
5. Curry leaves - 1 twig
6. Salt - to taste
7. Water 

Procedure

1. Cut banana into round medium slices.
2. In a vessel, mix the cut banana, turmeric, red chilli powders and salt.
3. Add water just to cover half of the banana
4. Cover and cook in low flame till the banana is half cooked. Stir the mix in between to make sure that the dish is not getting burnt. 
5. Add oil, curry leaves and fry for another 10 minutes in low flame.
6. Yummy vazakka mezhukkupuratti is ready to be served with rice

Note: Banana cooks very fast. Hence, it is important to stir in between. Otherwise, it will get burnt.